Joey's Journey to Belize

Hi! I'm Joey. I am currently living and working in Belize for the next two years through the Peace Corps. I'm excited to share my experiences with you and tell you all about life in Belize!

Pupusas: The National Dish of El Salvador

El Salvador's most iconic dish is the pupusa. It's like a fluffy tortilla stuffed with various ingredients, commonly beans and cheese. Pupusas were created by Indigenous groups centuries ago.

Journal Entry—Custom Topic—Personal Narratives and Literature

Literature and writing are ways to make a vast world more understandable and concise. Here are some poems that have made my travels feel less lonely and more adventurous.

Publications in Daily Life

The skills I learned in Mrs. Roan's High School "Publications" class from 2019-2022 change the way I perceive and interact with the world, even while abroad. Read more to find out how!

Exploring Lyon’s Golden Chestnut Tree

While exploring Lyon, I discovered the Doré de Lyon chestnut tree! This tree is native to Lyon and grows big leaves and delicious chestnuts that are used in treats like chestnut cream.

Mountainside Pancakes in Germany!

I had a great experience eating Kaiserschmarrn on a hike in the Austrian Alps with my friends! Read all about the dish's history and cultural meaning.

Kids in Asturias

Read along to see through the eyes of two children, Jorge and Sofía, as they explain their daily life and everything that makes them a kid!

A Kid's Life

The life of a kid in Botswana is in many ways similar to the life of a kid in the United States. School, chores, homework, friends, family and the internet seem to be part of many kids' lives. 

My Week in Vietnam

Come take a glimpse into my week! I traveled to southern Vietnam to visit friends who also teach English. I saw animals, ate yummy food and learned more about Vietnam.

Twenty-Five Names and Counting: Meet the Hefekerl

Meet the ‘Yeast guy’, a festive treat that excites children all over Germany! This sweet, doughy friend has many names and stories about him and is a great example of lesser-known German foods.

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