My homestay in the Amaile Village helped me learn about climate change from a rural Samoan standpoint while also allowing me to make lasting friendships and connections with my wonderful host family.
My hike through the Sigatoka Sand Dunes in the country of Fiji gave me more than a spectacular view. I also learned how the sand dunes were created and about human impacts on the Fijian ecosystem.
Known for its rocky landscape and hot air balloons, Cappadocia, Turkey, also offers some tasty local cuisine! My favorite thing I tried was their sweet treats made from locally sourced ingredients.
To me, Samoa means sunshine, love and family. I'm looking forward to telling you why these three words describe my experience so far in Samoa, so let's get started!
Samoa is a beautiful and very friendly country. Lately, I've had the opportunity to explore the Samoan islands and take part in Samoan traditions such as lavalava making and a feast called to'ona'i.
The variety of food you can find in Thailand is astonishing. The fruit alone is amazing. Meals range from a variety of dishes shared with friends to bite-size "to-go" portions from street vendors!
Australia is an island country in the Pacific Ocean, which means that seafood is very popular to have when you are here. Fish, clams, oysters, shrimp and lobster are eaten all over the country!
"Home is where your people are and I'm determined to make a home out of this place eventually. I'll keep trying to make friends." I sent this text to my American friend soon after arriving in India!
The main types of food eaten by many people here in Nanjing are grains, wheat and meat. The meat most often comes from two types of birds, one that likes to swim in lakes and one found on farms.
