My journey began when I stepped foot on EIU's campus. The study abroad department made me aware of the Gilman Scholarship and, in turn, Reach the World. I can't wait to share!
Read on to learn about the traditional Korean pairing of 치칸 (chikin), or fried chicken, and 피자 (pija), or pizza. Although these dishes may seem similar to foods in the U.S., they are uniquely Korean!
This week, I want to take you through some of Norway's most unique culinary traditions. Brown cheese on wafflles? Liver paste on bread? Let's talk about it!
This week was pretty average, at least until the weekend. I had class, explored Sydney a bit and then went to Fiji! Here's some general information about my (mostly) typical week.
I attended a traditional wedding in Pekanbaru, where I saw unique customs like henna, a martial arts performance, and symbolic ceremonies that celebrate love, family and cultural heritage.
