Come with me on my trip through the old imperial city of Marrakech to the villages of the High Altas mountains, where stunning nature meets warm, local hospitality.
This Logbook entry covers my journey from 10/12 to 10/19! During this time, I traveled to Kayseri and Bodrum, Turkey. Additonally, I have continued teaching and doing my Turkish lessons.
Here is quick look at my week in Taipei! We'll talk about weather, travel, money, food and everything you need to know about living in Taiwan. Let's go!
Come try new Italian foods, like pizza, pasta and gelato, with me! The food is made fresh with love using tomatoes, cheese, basil and more. My favorite treat is the salted caramel gelato!
The streets near my house in Takarazuka came alive during the Danjiri Festival, I enjoyed the Yodogawa Festival and I bought a beautiful kimono that I will wear for my graduation and future festivals.
Nearly halfway through my fall semester, I became ill with cold/flu-like symptoms and found myself missing home more than usual. A trip to Little Bagel Co. for lunch after class lifted my spirits.
Getting around Berlin is easy because it has a great train system! With aboveground and underground trains, double-decker trains, and even trains that go 200 miles per hour, it's easy to get around!
