Ariana is my eight-year-old host niece who lives an hour away from me. I get to see her every weekend when she comes and stays with us. One thing to know about her is she loves her bunny with all her heart and will talk your ear off in the best way!
Breakfast:
For breakfast, she had chasqui con huevos. Chasqui is a simple traditional Andean dish made with toasted or slightly fried bread, often served with eggs on top. It is filling, comforting and a great way to start the day.
Lunch:
For lunch, she enjoyed sopa de pollo, a classic chicken soup made with broth, chicken and usually vegetables like potatoes, carrots and sometimes noodles or rice. It is warm, nourishing and very common in daily meals there.
