In der Region Spessart in Deutschland veranstalten die Dörfer das Lakefleisch-Essen, bei dem mariniertes Schweinefleisch auf heißen Kohlen gegart wird.
This week had more travel (and sunshine!) than usual. I returned from my Dingle trip, had a fairly typical week in Dublin, and escaped to the coast in Galway on the weekend.
Naim is a hardworking employee at an amazing kebab shop in downtown Geneva. My friends and I are frequent customers, so I was excited to learn more about his story and daily life.
Today I will tell you about Italy's committed culture towards caffe (coffee) and how it is consumed as a practice, based on tradition and ritualized habit!
Hej and ciao (hey)! This week was super fun and full of touristing. I had a friend visiting this week, so we took a trip to Como, Italy and Milan, Italy for two nights.
